Vanilla creme brulee is one of my dad’s favorite dessert, if not his all time favorite. It’s something he always orders when it’s on the menu. So when I make it from scratch, I’m pretty sure I instantly become his favorite child. And I love it too. There’s something about cracking the crispy sugar shell and digging into a creamy, smooth, rich custard that makes you the happiest person alive.
Photos by Cassidy Tuttle Photography